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Bean Thread Vermicelli

admin — Mon, 20 May 2024 08:56:56 +0000

Finest quality Tonson’s bean thread vermicelli made from 100% premium mung bean, resulting in soft and chewy vermicelli noodles. It is suitable for slow cooking that required a long-time heat such as boiling or baking, where the noodles will not go stale, not messy and not stick together. The bean thread vermicelli have many good benefits in helping to maintain the balance of blood sugar levels and to create a balance (Low GI) for the body, hence helping to keep your stomach full for a long time. ⠀ ⠀

The bleached bean thread vermicelli noodles in white or transparent colour are more common in general market while the light green one, which is the natural colour of shell beans, is unbleached and more popular among the health-conscious⠀

Ingredients : 100% green bean flour

Nutrition : Total Energy 150 kcal Carbohydrates 36 g Dietary Fiber 1 g Iron 0.9 g

Shelf life is 1 year from the production date.

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Bean Thread Vermicelli (Unbleached)

admin — Mon, 20 May 2024 08:04:28 +0000

Ingredients : 100% green bean flour

Nutrition : Total Energy 150 kcal Carbohydrates 36 g Dietary Fiber 1 g Iron 0.9 g

Shelf life is 1 year from the production date.

The post Bean Thread Vermicelli (Unbleached) appeared first on Thailandisch : Thai Mart and Grocery.

Original Thai Tea

admin — Mon, 20 May 2024 07:11:13 +0000

* ChaTraMue Thai Tea Powder (Thai Tea Mix) is made of high-quality, carefully-selected tea leaves, resulting in a full-bodied, aromatic, tasty tea that stands the test of time for over 10 years.
* Uniquely tasty.
* ChaTraMue Original Thai tea powder can be used to make Thai tea, Thai black tea, or lemon tea.
* Use 1 tablespoon of tea powder per 1 liter (1,000 cc.) of hot water.
* Add non-dairy creamer, milk, or condensed sweetened milk as you like.
* Add ice cubes or pour into a bottle and keep in a fridge.
* Do not leave in a kettle for a long period of time or use too much powder when brewing since it will result in a more bitter taste which is the taste of tea.
* Buy 3 or more for wholesale prices.

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Shrimp Paste Kapi

admin — Sun, 19 May 2024 08:49:14 +0000

Many households have a staple seasoning that is never missing, which is the taste of shrimp paste that has a fragrant aroma and natural saltiness that is just right. It complements any dish and is made from good quality krill from the sea and high-quality salt through a standardized production process that follows hygiene regulations, without any artificial colors or added preservatives. It is produced by the famous Chiang Tae Fish Sauce Factory, which has more than 80 years of expertise in producing authentic shrimp paste and fish sauce. It has won numerous awards from the True Shrimp Paste Competition in Rayong for two consecutive years, guaranteeing its delicious taste. It is used as an ingredient in making chili paste or as a seasoning and can be used anytime one desires to enhance the flavor of their food.

Ingredients : Krill 80%, Salt 20%.

Allergic information : Contains shrimp.

Instructions for use : Store the shrimp paste in a tightly sealed glass jar, and when ready to use, only scoop out the amount needed. After use, seal the jar tightly as before.

The post Shrimp Paste Kapi appeared first on Thailandisch : Thai Mart and Grocery.

Crispy Dried Shredded Pork

admin — Sat, 18 May 2024 14:59:50 +0000

Enjoy the deliciousness of S.KHONKAEN’s crispy pork, a high-quality processed food product from the S.KHONKAEN brand made from high-quality ingredients and produced through standardized processes. The taste is delicious and perfect to enjoy with steamed rice, boiled rice, or as an ingredient in various other dishes as desired.

Ingredients : Lean pork 85%, Sugar 11%, Soy sauce 4% Flavor enhancer (Monosodium L-glutamate, Sodium ribonucleotides)

Allergen Information : Contains soybean and wheat product, milk product

The post Crispy Dried Shredded Pork appeared first on Thailandisch : Thai Mart and Grocery.

Holy Basil Seasoning Paste (50 g.)

admin — Fri, 17 May 2024 16:22:33 +0000

This is a yummy dish called hot basil stir-fry that you’ll love and never get bored of. To make it even tastier, use Lobo holy basil seasoning paste. Just open the packet, mix it with the ingredients you have, and stir-fry it. You can enjoy your yummy hot basil stir-fry in no time.

The seasoning paste has the yummy taste and smell of basil. It’s quick and easy to cook at home. Also, it’s made well with good quality control, so it’s clean and safe to use.

Recipe: Pad Bai Kaprao

1. Slice or chop 250 g. beef, chicken or other meats.

2. Heat a skillet and 1 tablespoon of vegetable oil.

3. When the skillet is hot, add the meat and contents of this packet together with 1 tablespoon water. Stir-fry until done and serve.

Ingredients : Chilli 25%, Holy Basil Leaves 15%, Soy Sauce (Soybean, Wheat Salt) 13%, Garlic 12%, Onion 10%, Sugar 7% Soybean Oil 7%, Salt 5%, Fish Sauce (Anchovy Extract, Salt, Sugar) 2%, Thickener (Hydroxypropyl distarch phosphate) 2% Hydrolyzed Vegetable Protein (Com, Yeast Extract) 1.5%, Flavouring 0.5%

Allergen Information : Contains soybean, wheat and fish. May contain shrimp, crab and molluscs (scallops (bivalves), squid).

No MSG, Preservatives or Colours Added
Makes 2 servings

The post Holy Basil Seasoning Paste (50 g.) appeared first on Thailandisch : Thai Mart and Grocery.

Satay Seasoning Mix (100 g.)

admin — Fri, 17 May 2024 15:27:22 +0000

Recipe : Chicken Satay

1. Mix the contents of this LOBO packet with 1/4 cup (60 ml.) coconut milk.

2. Marinate 1/2 kg. striped chicken for 1 hour.

3. Thread the chicken onto the skewers. Grill until done.

Ingredients : Sugar 47%, Maltodextrin 23.8%, Spices (Turmeric, Cumin, Coriander, Mustard) 13.5%, Salt 7.5%, Flavour Enhancer (Monosodium Glutamate) 5%, Thickener (Starch Acetate) 3.2%

Allergen Information : Contains mustard.

Applicable for vegetarian meals
No Colourings and Preservatives Added
Makes 2-3 servings

The post Satay Seasoning Mix (100 g.) appeared first on Thailandisch : Thai Mart and Grocery.

Pad Thai Sauce With Brown Rice Stick Noodles (176 g.)

admin — Fri, 17 May 2024 07:08:09 +0000

Directions : Use to create prawn Pad Thai noodle, Multigrain Pad Thai noodles or any Pad Thai noodle dish. A convenient set without needing to add seasoning. Just add tofu, Meat, Egg, Beansprouts, Chinese chives or any vegetables of your choice.

Ingredients : Brown rice stick noodles 56.8%, Pad Thai seasoning 39.8% (Coconut palm sugar, Tamarind, Seasoning sauce (Soybean, Wheat gluten, Water, Salt, Sugar, Oyster extract, Thickener (Modified tapioca starch), Acidity regulator (Acetic acid), Flavour enhancers), Dried onion 2.9%, Bird chilli powder 0.5%

No artificial colours, MSG and preservatives

Allergen Information : Contains coconut, soybean, wheat, oyster

The post Pad Thai Sauce With Brown Rice Stick Noodles (176 g.) appeared first on Thailandisch : Thai Mart and Grocery.

Tom Yum Paste (30 g.)

admin — Thu, 16 May 2024 18:39:54 +0000

Experience the yummy and spicy flavor of real Tom Yum easily with LOBO’s Tom Yum Paste. It has a nice scent of lemongrass, the right amount of spiciness, and sourness that everyone will enjoy.

This paste is made of good-quality ingredients and has natural coloring and flavor, without any preservatives. You can also use it as an ingredient in making Tom Yum dishes.

Recipe : Shrimp Tom Yum

*Submerge the packet in hot water for 1 minute. Cut open, the paste will come out easily.

1. Boil 2 cups (480 ml.) water.

2. Add the contents of this packet in boiling water.

3. Add 200 g. deveined shrimps and 100 g. mushroom.

4. Add fish sauce or salt and lime juice to taste.

Ingredients : Salt 25%, Sugar 21%, Pam Kemel Oil 19%, Lemongrass 9.5%, Flavour Enhancer (Monosodium Glutamate) 4.9%, Acidity Regulator (Citric Acid) 4.2%, Chill Powder 3.5%, Tamarind Paste 3.5%, Shallot 3.5%, Garlic 3.5%, Galangal 2%, Line Juice 0.4%

No Preservatives or Colours Added
Makes 2 servings

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Pa-Lo Thai Seasoning Mix (65 g.)

admin — Thu, 16 May 2024 17:56:13 +0000

This is a LOBO product that makes it easy for you to cook and enjoy Pa-Lo, a delicious Thai dish. It’s a seasoning mix that gives the Pa-Lo a great taste and smell. You can use it to cook Pa-Lo at home without any hassle. The product is made with good quality ingredients and is safe to use. It does not contain any MSG or preservatives, and both kids and adults can enjoy it.

Recipe : PA-LO THAI (for 5 servings)

Preparation : 300 g. chicken middle wings or other meats, 5 boiled eggs,
1 piece bean curd, cut into bite size or 10 pieces fried tofu (optional)

1. In a pot, dissolve the contents in this packet with 800 ml. of water
(3 1/3 cups). Bring to a boil.

2. Add chicken or other meats. Cook for a few minutes.

3. Add eggs and tofu and simmer for 30 minutes.

Ingredients : Sugar 65%, Salt 13%, Garlic Powder 6%, Fish Sauce Powder (Fish Sauce, Maltodextrin) 5%, Black Pepper Powder 3%, Coriander Root 2%, Colour (Plain Caramel) 1%, Corn Starch 1%, Cinnamon Powder 1%, Coriander Seed Powder 1%, Star Anise Powder 1%, Clove Powder 1%

Allergen Information : Contains fish.

May contain shrimp, crab and molluscs (scallops (bivalves), squid).

No MSG or Preservatives Added
Makes 4 servings

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