Thai Tom Ka Paste (50 g.)

Indulge in a homemade Thai Tom Ka soup that’s both delicious and hassle-free with LOBO’s Tom Ka Paste. Just add the paste to your soup and season to your liking. With its premium ingredients and authentic taste, LOBO Tom Ka Paste lets you enjoy the flavors of Thai cuisine in the comfort of your own home. Plus, it’s made with natural colors and flavors and contains no preservatives. You can even use it as an ingredient in other dishes that call for Tom Ka flavor.

Recipe : Chicken Tom Ka

*Submerge the packet in hot water for 1 minute. Cut open, the paste will come out easily.

1. Boil 1 cups (240 ml.) coconut milk. Add 300 g. chicken meat together with contents of this packet. Cook until chicken is well-done.

2. Add 2 cups (480 ml.) water. Simmer until chicken is tender.

3. Add one more cup coconut milk (240 ml.) and 100 g. mushroom. Bring to a boil and ready to serve. Add fish sauce and lime juice to taste.

Ingredients : Salt 25%, Galangal 15%. Lemongrass 12%, Sugar 10% Palm Kernel Oil 10%, Flavor Enhancer (Monosodium Glutamate) 5%, Kaffir Lime Peel 5%, Shallot 5%, Coriander Root 5%, Chilli 5%, Acidity Regulator (Citric Acid) 3%

No Preservatives or Colors Added
Makes 3-4 servings